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Country Pub in the Chilterns

Escape, Unwind, Eat, Stay

Pub, Kitchen & Rooms

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The Nags Head is a quintessential old country pub and hotel in the Chilterns dating back to 15th century. Beautifully set amongst the rolling Chiltern hills, the Nags Head offers beautifully cooked food from our award winning chef, Tomas Topolar. The wines, bar and gin menu are exemplary for a countryside inn, exciting the most discerning of palates. Most of our ales and beers are from local award winning micro-breweries.

Our Rooms
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Our Rooms

where to stay
Our Pub
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Our Pub

what were all about
Our Food
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Our Food

a taste of the Nags Head

Our Menus

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ALL MENUS ARE SUBJECT TO CHANGES

THE KITCHEN IS OPEN

EVERY DAY

Monday – Tuesday: Dinner only 6.00-8.30pm
Wednesday – Friday: 12-2.30pm, 6.00-8.30pm
Saturday:12-2.30pm, 5.00-9pm
Sunday: 12-6pm

  • The main was delicious we had the cote de boeuf, dessert was average. The staff were very friendly and helpful.

    elizabeth kilpatrick Avatar
    elizabeth kilpatrick
    05/03/22

    Excellent food. Staff lovely. Pictures of two starters

    Kim Brown Avatar
    Kim Brown
    07/03/22
  • Comfortable room. Good bar and great food. Breakfast was superb

    Gary Clements Avatar
    Gary Clements
    16/05/22

    Superb service, food and hospitality. I would highly recommend The Nags Head for a quick escape. The easy access to great country walks is an unexpected bonus. For wine lovers there is the incredible 165 vintages to choose from.

    Lionel Schotter Avatar
    Lionel Schotter
    11/04/22

TREAT THAT SPECIAL SOMEONE

Gift Vouchers

Looking for a voucher? Be it Christmas, a birthday, wedding gift, anniversary or simply to say thank you to someone special. What better way to say it than with a delicious meal or a night away to relax and enjoy a cosy pub and hotel in the Chilterns. Simply follow the link below to order a personalised voucher to a monetary value of your choice.

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rooms in the chilterns

News from the Inn

Have a read of the latest goings on at the Nags Head, including lovely features of the pub, it’s history, recipes from the chef and a whole lot more.